Avocado Toast

Breakfast Roll Ups

Can’t go wrong with a sweet and savory moment.. especially when it involved our Breakfast Sage chicken sausages!




  • 1 package Breakfast Sage Bilinski’s Chicken Sausage
  • 10 slices sandwich bread
  • 3 eggs
  • 1 tablespoon milk
  • ½ teaspoon cinnamon
  • ½ teaspoon vanilla extract


1. Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.

2. Place sausage at the edge of the bread, and roll up

3. In a bowl, combine eggs, milk, cinnamon, and vanilla.

4. Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.

5. Enjoy!

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